And more babies… By RachelMarch 17, 2014Pork Our first Gloucestershire Old Spot/Berkshire pigs were born this morning. So in about five months we’ll have pork ready. Share this:Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to email a link to a friend (Opens in new window)MoreClick to print (Opens in new window)
